Global food industry trends – What do they mean for your business? 

DPIRD’s Food Industry Innovation project is delighted to support a visit to Western Australia by Professor David Hughes  (www.profdavidhughes.com), who will provide an enlightening presentations to WA premium food and beverage value- adding businesses.

Two seminars (Busselton and Wanneroo) will provide an overview of global food and beverage industry trends and offer strategies to help shape your business to changing consumer and retail demands.

Key topics will include:

• What does it take to be a premium product in the global food and beverage industry?
• Key trends in developed and emerging markets
• Disruptions in global retailing
• “Big Bad Food” struggling globally brings opportunities for smaller-scale niche industries
• Opportunities for WA producers in Asian “gifting” markets.

To register, click here